Ever since we had the Tefal Pressure Cooker, everything seems so much easier. You can’t deny technology. So now that my confinement period is over, it is time for me to relive my cooking story once again. This Honey Sesame Chicken recipe is easy to make with the pressure cooker, featuring tender, bite-size chunks of…
Tag: #chinesecuisine
Fishball Noodles Dry with Fried Wonton
Fishball mee pok dry. Singapore’s local favourite. OMG! I could eat this everyday. It’s the sauce. How do them hawker stalls make it so irresistable? And the smell of the hot fishball soup. My oh my! Usually, I will order mine as Fishball Mee Pok Dry with soup by the side. Kiasu, I know. Mee…
Chicken Gyoza
I love dumplings! Especially gyozas, siew mais and wantons 🤗 (that’s gonna be next on my list) Pan fry at the bottm and steamed on top, there is nothing more satisfying than a gyoza dipped in soya sauce and into your mouth. Remember to eat it whole and embrace the juiciness. 30mins | Serves 6-8…
Mala Xiang Guo – Szechuan Spicy Stir Fry Vegetables with Beef
In 2019, there was a rave about halal mala hawker stalls in Food Republic, Kopitiam and sorts. Prices could fetch from $18 up to $30 depending on what you choose. I mean, why? Just because its so popular? So I indulge into deep research to make my own Mala to save money and surely, it…
#WaniCanCook 