Fishball Noodles Dry with Fried Wonton

Fishball mee pok dry. Singapore’s local favourite. OMG! I could eat this everyday. It’s the sauce. How do them hawker stalls make it so irresistable? And the smell of the hot fishball soup. My oh my! Usually, I will order mine as Fishball Mee Pok Dry with soup by the side. Kiasu, I know. Mee…

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Chicken Gyoza

I love dumplings! Especially gyozas, siew mais and wantons πŸ€— (that’s gonna be next on my list) Pan fry at the bottm and steamed on top, there is nothing more satisfying than a gyoza dipped in soya sauce and into your mouth. Remember to eat it whole and embrace the juiciness. 30mins | Serves 6-8…

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Chocolate Chip Meringue

It is simpler than it looks. The only thing with meringues is that they take quite long baking in the oven. However, the pleasure is all yours once it is finally out of the oven. Please watch for your sugar intake! 😝 Serves 6-8 | 2hr Ingredients 4 egg white (room temp) 270g castor sugar…

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Tapak Kuda

I have found this YouTube video on how to make a simple yet delicious Tapak Kuda here. I would like to say thank you to Chef Zan for showing how easy it is to make this all-time favourite Nutella Horseshoe cake roll. Serves 2-4 | 40 mins Ingredients: 2 egg whites 5 egg yolks 90g…

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Beef Wellington

Highly inspired by Chef Gordon Ramsay and his Hell’s Kitchen series. After much research, I have found the closest recipe to his perfect example and halal-ised it. The whole process was quite tedious as I was doing a family size 1kg. Please do downsize the portions if you are doing a 250g per pax serving….

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Ferrero Rocher Cake

This is my first birthday cake attempt and it was for my husband on his day in 2021. Not only do we get to save money on a cake, it was actually quite fun to make. I did days of research to find the simplest yet delicious Ferrero Rocher cake, the one that has that…

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Honey Sesame Chicken

Ever since we had the Tefal Pressure Cooker, everything seems so much easier. You can’t deny technology. So now that my confinement period is over, it is time for me to relive my cooking story once again. This Honey Sesame Chicken recipe is easy to make with the pressure cooker, featuring tender, bite-size chunks of…

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Korean Chicken and Rice Porridge (Dak Juk)

μ•ˆλ…•ν•˜μ„Έμš”! Hello! It’s time for some korean dishes. First and foremost, we should start off with some porridge for the soul. This porridge is as simple as it gets and the remedy to bad weathers and sickness. Inspired by a wonderful website I found online here. Serves 3-4 | 120 mins Ingredients 2 cups short…

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Mama’s Asam Pedas Ikan Pari

Nothing is better than your mom’s cooking, as they say. I have tried so many stall version of this dish but I love my mother-in-law’s; it’s the best! It is so spicy but manageable and extremely addictive. Thank you so much Mama for sharing her secret recipe and here it is for you to try!…

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Tauhu Bergedil

Ever since the start of Circuit Breaker, I have started to crave for tauhu bergedil. Have you seen those delicious photos on Facebook? So, I’ve decided to reach out to my sister-in-law who makes one of the best versions and get the recipe from her. Shout out to Huda, my lovely sil, for your fabulous…

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Homemade Lasagna

The Ultimate Classic lasagna! There will be one day when you have that extreme desire to make your own lasagna because you remember those days in Swensens, sniffing up the aroma of freshly baked lasagna. Only thing is they don’t make it fresh. So, why not make your own lasagna? Thanks to Tasty recipe and…

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Thai Basil Beef Rice with Thai Fried Egg (Kao Pad Ka Prao Kai Dao)

Sawadekap! My husband and I were supposed to go to Bangkok this week but due to the travel restrictions and of course, for our own safety, our lovely trip as cancelled. So I decided to make tribute to make a tribute to our dead itinerary with this amazing yet simple dish! I found this amazing…

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