Fishball Noodles Dry with Fried Wonton

Fishball mee pok dry. Singapore’s local favourite. OMG! I could eat this everyday. It’s the sauce. How do them hawker stalls make it so irresistable? And the smell of the hot fishball soup. My oh my! Usually, I will order mine as Fishball Mee Pok Dry with soup by the side. Kiasu, I know. Mee…

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Chicken Gyoza

I love dumplings! Especially gyozas, siew mais and wantons ๐Ÿค— (that’s gonna be next on my list) Pan fry at the bottm and steamed on top, there is nothing more satisfying than a gyoza dipped in soya sauce and into your mouth. Remember to eat it whole and embrace the juiciness. 30mins | Serves 6-8…

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Honey Sesame Chicken

Ever since we had the Tefal Pressure Cooker, everything seems so much easier. You can’t deny technology. So now that my confinement period is over, it is time for me to relive my cooking story once again. This Honey Sesame Chicken recipe is easy to make with the pressure cooker, featuring tender, bite-size chunks of…

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Korean Chicken and Rice Porridge (Dak Juk)

์•ˆ๋…•ํ•˜์„ธ์š”! Hello! It’s time for some korean dishes. First and foremost, we should start off with some porridge for the soul. This porridge is as simple as it gets and the remedy to bad weathers and sickness. Inspired by a wonderful website I found online here. Serves 3-4 | 120 mins Ingredients 2 cups short…

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Mama’s Asam Pedas Ikan Pari

Nothing is better than your mom’s cooking, as they say. I have tried so many stall version of this dish but I love my mother-in-law’s; it’s the best! It is so spicy but manageable and extremely addictive. Thank you so much Mama for sharing her secret recipe and here it is for you to try!…

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Tauhu Bergedil

Ever since the start of Circuit Breaker, I have started to crave for tauhu bergedil. Have you seen those delicious photos on Facebook? So, I’ve decided to reach out to my sister-in-law who makes one of the best versions and get the recipe from her. Shout out to Huda, my lovely sil, for your fabulous…

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Homemade Lasagna

The Ultimate Classic lasagna! There will be one day when you have that extreme desire to make your own lasagna because you remember those days in Swensens, sniffing up the aroma of freshly baked lasagna. Only thing is they don’t make it fresh. So, why not make your own lasagna? Thanks to Tasty recipe and…

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Thai Basil Beef Rice with Thai Fried Egg (Kao Pad Ka Prao Kai Dao)

Sawadekap! My husband and I were supposed to go to Bangkok this week but due to the travel restrictions and of course, for our own safety, our lovely trip as cancelled. So I decided to make tribute to make a tribute to our dead itinerary with this amazing yet simple dish! I found this amazing…

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Scalloped Potatoes

The best version of baked potatoes! It looks complicated but trust me, it’s not. Once you get the hang of it, you can do improv and you will definitely make this dish more than once! Truly inspired by none other than Tasty. I’m currently using a Halogen oven. It still has the same effect if…

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Garlic Butter Steak

I just love a good old steak, don’t you? Here’s the basic littlest ingredients you need to perk up the best outta your steak inspired by Tasty. I would like to give a shoutout to this great app that I’ve used – SteakMate. It is very detailed and will assist you as you grill your…

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Turkey Bacon Avocado Salad

Simple basic salad with the nutrient of am avocado. Creamy, crispy and dressing up to your tastebuds. You can also add some sweetness like raisins or cranberries, up to you. Have a go and be creative. This recipe is highly inspired by Tasty recipe here. 20 mins | Serves 4 Ingredients: 1 pkt mixed greens…

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Dry Laksa Linguine with Korean Spicy Drumlets

This is the new trend that you have to try. I have encountered menus with Lobster Fried Laksa Spaghetti and Dry Laksa Mee. It is time to unveil this and do it yourself – the easy fast way with #wanicancook Instant Version. You can add anything you want i.e. Lobster, Tiger Prawn, Chicken Cutlet. I…

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